Lightest of our decaf offerings. Decaf Mexican Pluma has a smooth acidity and medium mouth feel with a clean finish. Butter flavor notes. Pairs well with cheese, nuts & cinnamon.
Ethiopia produces some of the most unique coffee available. The Harrar region is known for its beans with winey, full, rich flavor and the resulting brew has a heavy body.
Grown at high altitude, this organic Mexican coffee has a good body, aroma and acidity with a somewhat syrupy quality. Not too heavy, this is a great choice for a lively morning brew.
